High blood pressure - Fiona Hunter

9780600611837

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Title
High blood pressure - food, facts & recipes
Author
Fiona Hunter
format
Paperback
Publisher
Hamlyn
Language
English
UK Publication Date
20050330

Contents; Introduction; Blood pressure explained; What is high blood pressure? Causes of high blood pressure? How this affects health; The links between diet and blood pressure; The evidence that what we eat can affect our blood pressure; Foods we know can lower blood pressure; Foods we know can raise blood pressure; Other ways to lower.

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Fiona Hunter has over 20 years' experience in the field of nutrition. In 1988 she became nutrition editor at 'Good Housekeeping' magazine. She now works freelance contributing to a number of magazines and newspapers, as well as regularly appearing on television and radio.Location: London, UK.

Type
BOOK
Keyword Index
Hypertension - Diet therapy - Recipes.|Hypertension - Nutritional aspects.
Country of Publication
England
Number of Pages
128

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