Hygiene for management - Richard A Sprenger

9781904544258
Title
Hygiene for management - a text for food safety courses
Author
Richard A Sprenger
format
Hardback
Type
BOOK
Publisher
Highfield
Language
English
UK Publication Date
19980601

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Edition
11th Edition
Keyword Index
Food contamination - Great Britain.|Food service - Sanitation - Great Britain.|Food service - Sanitation - Law and legislation - Great Britain.|Food service management - Great Britain.|Food handling - Great Britain.|Food service employees - Training of - Great Britain.
Country of Publication
England
Number of Pages
415

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